Chinese Food
All Recipes
Stir fried bacon with bamboo shoots
I'm going to cook lunch. I found that I didn't have any dishes to cook. Suddenly I thought that there should be a small bamboo shoot on the hillside behind the house. I picked up a small basket to dig a basin. It's getting hotter and hotter. I'l... ...
Scallion cake with noodles
Another way. There are too many ways to make pancakes. I can't make them.
Breakfast series of Zucchini egg cake
Like pancakes. Simple. Nutritious. The zucchini cake is fried. It's green and green. It makes people feel beautiful. The key is that we have connotation. It's not only beautiful, but also delicious. Try it as soon as you like.
Fried chicken leg rice without oil
Grandma likes chicken so much that I can't get tired of it if I follow her to change the pattern of chicken. The first time I learned this dish was because grandma's teeth were bad, and she thought it was convenient for her to eat. Later, she wa... ...
Noodles with sesame sauce
It's getting hotter and hotter. Cold noodles are the staple food most people like. Today, I made my favorite cold noodles with mashed sauce at home. No mashed garlic. You can add some mashed garlic if you like.
Crucian carp soup with shredded radish
Spring failed again in Northeast China. Drink some hot soup in rainy days. It's not too comfortable.
Stir fried pork and cabbage
Sweet and sour pork with spicy cabbage. It seems to hear the sound of sizzling on the iron plate of Korean restaurant. The key is to add salad dressing to make this dish fragrant and delicious. The taste is more full and witty -
Braised Tofu with loach
I like the vanilla flavor of this dish. The crispy pickled bamboo shoots, the loach with vanilla flavor and the tender tofu.
Milk flavored sago and red bean sauce
Red bean is a very suitable food for women, because its iron content is very rich. It has a very good blood tonic function. During menstruation, you can use red beans to make soup and add brown sugar. It can not only regulate menstruation, but a... ...
Preserved egg in cold sauce. Simple appetizer
Whoa, whoa, a year ago, I went to Yunnan for a tour. The owner of a grilled fish restaurant gave me some cold preserved eggs when I had a meal. It was my first time to eat. God, it's so appetizing. I like to do it myself today. It's simple and delicious.
Braised yellow croaker
I like fish. There are few yellow croaker fish bones. I just learned the method of braised fish. I think it's simple and delicious. Share it with you.
Steamed dumplings with crystal three delicacies
The whole family likes to eat dumplings this season. There are lots of leeks in the garden. You can make dumplings with a few eggs. It's better than fried eggs with leeks.
Salted egg and yellow pork
One day when I was reading the menu, I turned to the moon and the teacher's Salted egg yolk fork to cook meat. It's a fatal temptation to me, the salted egg yolk star. I asked for the raw salted egg yolk in the recipe. I didn't have several supe... ...
Creative abalone hot dry noodles
If you want to come to Wuhan, you have to eat a bowl of hot and dry noodles. Hot and dry noodles are also standard for breakfast in Wuhan. The authentic hot and dry noodles must have diced radish, sour beans, smooth and delicate sesame paste. Fi... ...
Stewed pork with lentils
Every time I go to a restaurant for dinner, I will order as long as I have. Adults and children like it. I make it at home when I have time during the holiday. It's healthy and delicious. I can eat at ease.
